Exploring the world of wine beyond the "Big seven." In the United States, seven grape varieties dominate over 90% of the wine sales: Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir, Merlot, Cabernet Sauvignon, and Syrah. What's left? Only some of the…
If there is one stretch of wine country in the world that packs more variation in styles, geographical beauty, and history than northern Spain, we have yet to find it. We'll start this new class with a dive into Rias…
The fundamentals of wine knowledge intimidate many, for we are talking about a subjective subject (smell and taste) while at the same time trying to understand why many give it a numerical score (94 points! Ah! A hedonistic fruit bomb!)…
Featuring the greatest old school to modern producers and an incredible range of wines, poured by the best wine minds in the Twin Cities. Rioja holds a special place in the wine world, for it's the last place that ages…
As part of our Frenchie Fest celebration—a month-long tribute to the wines, regions, and joie de vivre of France—we invite you to a sparkling evening dedicated to Champagne and Crémant. These beloved bubbles are cornerstones of French wine culture, and…
The world of white Burgundy can be intimidating and confusing, but if you zoom in on the region of Chablis, things become (literally) clearer and sharper. Join us to learn all about the brightest style of Chardonnay in the world,…
This is going to be the most comprehensive Bordeaux class of the year! We'll start (with wine in hand, of course) with a comprehensive overview of the history, geography, and grape varieties of Bordeaux (including the new authorized varieties and…
In celebration of the 100th Anniversary of the French AOC system (founded August 1, 1925), we are hosting a month-long celebration of French wines at Twin Cities Wine Education! Along with special guests, Julien and Megan Martel of Rouge Bordeaux…
It starts with a simple question: What makes for a great wine and food pairing? There are several theories, from comparative flavors to contrasting flavors. From the balance of acids and fats to the play of tannin or sweetness. In this class,…
Many people find the Loire Valley confusing. From the west to the east, there are dozens of AOCs growing a range of grapes, from Sauvignon Blanc to Cabernet Franc, plus oddities like Melon de Bourgogne and Pineau d'Aunis. Join us…