THE KITCHENS

Abang Yoli offers an interpretation of Asian cuisine; melding elements found in the Southeast region such as Malaysia and Thailand, with the East region, like Korea and Japan.

Bagu is influenced with some of the foods you’ll see at Japan’s fish markets and parts of the western world as well.

Ben & Gabby Making Compelling Ice Cream by Hand With Love. Slinging cult burgers.

Sharing Argentinian food and culture with the Twin Cities since 2014, including traditional Empanadas and Lomito sandwiches.

Martes Tacos is a taco-centric experience featuring an array of options such as Chicken Roja, Beef Barbacoa, Pork Carnitas, Crispy Aji Amarilla Mahi, and vegetarian options like Roasted Nabo Sueco and Chipotle Sweet Potato. You will also find signature Martes Nachos and warm tortilla chips with choice of salsa, guacamole, or queso.

Using locally sourced organic ingredients, Momodosa offers steamed dumplings (MOMO) with fillings of meat and vegetables as well as Gluten-free crepes (DOSA) with fillings of meats and vegetables. Served with delicious chutneys on the side.

Mr. Paul’s Po Boy’s & Jams features a variety of classic po’ boy sandwiches and other New Orleans-inspired delights.

Detroit in style, Minnesota in interpretation. Come for the pizza, stay for the friendship.